New season, new cravings

Your Flint House favourites, plus a few fresh summer additions. From shareables to chef-made mains (and a couple new obsessions), this menu is built for cravings - and made for gathering.

Duck Duck Naan

A new favourite in the making - crispy, flavour-packed, and made to share.

Signature Flint Chicken

Parmesan-crusted chicken with spinach, brie, maple bacon, and caramelized onion jam.

Chef’s Feature: Rack of Lamb

Perfectly seared and finished in the oven for a tender, melt-in-your-mouth experience — served with mint au jus.